The Chef Ville Restaurant is located in the South of Dublin adjacent to Monkstown Church of Ireland Parish Church in 8A, The Crescent, Monkstown, Co. Dublin which runs parallel with Longford Terrace. The Chef Ville is owned and operated by an Irish family who have been involved in the hospitality industry in Dublin for 20 years, together with their General Manager Iqbal Ahmed. And Head chef Amir Hossain Alal.
The decision to open The Chef Ville Restaurant come about by the obvious requirement by the public for better, healthier, and traceable fresh, healthy food. Having thought about this and discussed it at length for what seemed like an eternity it was decided that The Chef Ville concept would become a reality, with our mission statement as “Affordable, tasty, homemade and locally sourced. Free range as we can, healthy vegetables and fresh herbs”. This mission statement has served us well and The Chef Ville has been warmly embraced by locals and visitors alike.
We have an extensive dinner menu, daily specials and an Early Bird menu Tuesday—Friday each week. Much of our produce comes from certified Irish producers, whose certification hangs on the wall of The Chef Ville. We spend much time developing our menus changing them frequently to ensure that we always have a nice or different dish to offer our many regular customers.
The Chef Ville also has a children’s menu, developed using the opinions of “consultant” children of friends and family to ensure that we got it right. The result being that we serve chicken nuggets, pasta and even an 5oz Sirloin steak to our quite discerning young ladies and gentlemen when they visit.
Here at The Chef Ville we serve a range of wines, beer, soft drinks, tea and fair trade coffee. Fully licenced to sell wine, beer and spirits, coctails also available The Chef Ville is OPEN six days a week serving a full menu throughout the Opening Hours from 5 After-Noon to 11pm. Come in and see.